After getting a communication degree at Syracuse and a MBA at Duquesne University, YPO member David Levine started his career in radio production with CBS Radio, but his stomach growled for more. His hunger for healthy living and good food led him to begin experimenting with recipes in his kitchen. Eventually, David took the plunge, quitting his job and dedicating himself to creating delicious, healthy foods for families. Today, David is the Founder and CEO of NuGo Nutrition, which boasts 50 different products sold all over the world. In 2014, David earned the respectable E&Y Entrepreneur of the Year Award.
In this episode, David shares his secrets in turning innovative ideas into reality.
Made possible with grants from Gazelles Growth Institute.
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